Leprino Foods Quality Execution Supervisor in Allendale, Michigan
Leprino Foods, the dairy industry’s best-kept secret has been a family-owned and Denver-based company since 1950. We hold a couple of awesome titles including being the nation’s largest cheese company and also the world’s largest producer of mozzarella; the most popular cheese used on pizzas throughout the United States. From three individuals in a small cheese shop in the early 1950s, we have grown to over 4,300 employees throughout our 13 global locations earning more than $3 billion in annual revenue.
We Ask Of You To:
Champion the Plant’s Quality programs, processes, and systems to ensure that the plant performance meets and/or exceeds company-wide expectations.
Play an integral role in maintaining superior quality systems throughout the entire plant in collaboration with the production management while assuring plant preparedness for customer and regulatory inspections.
Coordinate product testing procedures and ensure accurate, timely and compliant testing standards.
Provide direction to QE Forepersons and Technicians. Lead, teach and motivate all plant employees in pursuit of quality excellence and plant safety.
Drive problem solving initiatives; utilize root cause analysis and preventative actions with respect to quality related issues.
Support and enforce GMP’s, food safety procedures and company policies.
We Offer You in Return:
Competitive salaries with equally competitive performance bonuses and relocation packages!
401(k) along with a lucrative annual Profit Sharing plan – we hire to retire!
Tuition reimbursement, award recognitions, merit increases, and outstanding health/dental/vision benefits.
You Have (Minimum Qualifications):
A Bachelor’s Degree in Food Science, Food Technology, Dairy Science, Microbiology or related fields.
A minimum of 1 year of experience in food manufacturing/production setting.
2 years of progressive leadership and management experience in Quality or Production in the Food Industry, or other related fields requiring regulatory compliance. Dairy Industry is highly preferred.
Knowledge of quality assurance standards, food laboratory testing methods, and statistical process control techniques
Familiarity/Ability to learn SAP, or similar integrated manufacturing system
Willingness to support a continuous 24/7 manufacturing operation
We Hope You Also Have (Preferred Qualifications):
A strong knowledge of HACCP, SQF, quality assurance standards, food laboratory testing methods and operations, and statistical process control techniques.
A sense of urgency and drive for continuous improvement, problem solving and root cause analysis. Ability to produce in a results-oriented, fast paced environment.
Requisition ID: 2018-2989
External Company Name: Leprino Foods Company
External Company URL: http://www.leprinofoods.com
Street: 4700 Rich Street