Boar's Head Brand/Frank Brunckhorst Co., LLC Mechanic B, Maintenance - 3rd Shift in Holland, Michigan
Boar's Head Provisions Co., Inc.
Overview:A Mechanic with the ability to diagnose and repair various types of industrial equipment with limited supervision. The mechanic must be able to use manuals, prints, and at times various technical service groups to trouble shoot and repair the plant equipment. This equipment would include hydraulic, pneumatic, mechanical, and electrical powered equipment. This individual must be capable of performing all PM’s of the plant.
I. Essential Functions
Must have some working knowledge of machine controls (PLC, relay, AC motor drives, hydraulic, pneumatic and steam control valves including pilot and solenoid types).
Must be capable of basic fabrication skills using basic shop equipment as well as tig and mig welding and be willing to learn lathe and millwork.
· Must have some working knowledge of various equipment systems to troubleshoot and adjust controls and mechanical components in the system and perform critical PM tasks.
· Must have some knowledge of plant utility systems (compressed air, steam, domestic water systems, etc.).
· Must be able to perform basic building maintenance and repairs (manual and power doors, dock equipment, wall and floor, etc.) with limited supervision.
Must be willing to give directions to more Jr. Class Mechanics on trouble-shooting and repair.
Ensure GMP’S and SOP’S are followed. Must know, support, and teach Food Safety rules for the Maintenance department.
OSHA and EPA guidelines and procedures must be followed where applicable.
Must be willing to be trained in repairing pneumatics, hydraulics, and most mechanics involved with common industrial equipment such as drives and gear boxes.
Responsible (with department supervisor) for ensuring that any procedures, and/or practices within the department, are being followed.
Must have some working knowledge of all jobs in the department and willing to be trained in all aspects of maintenance.
Be willing to train new employees assigned to the department.
Must be able to work as a team within the department as well as work with all personnel in the facility.
Assist with any maintenance reporting or department paperwork as necessary.
Must be able to communicate with Supervision, Quality Assurance, Safety, and USDA personnel.
Must be willing and able to perform other job functions as needed.
Must be capable and willing to learn new equipment and willing to attend schools necessary for the job.
II. Education and Experience
Must have at least 2 years of mechanical experience that shows a true desire to develop their mechanical knowledge and ability further.
Must have a High School diploma or GED.
III. Language Skills
· Must be able to read and write English.
IV. Mathematical Skills
Must be able to perform mathematical calculations, add, subtract, multiply and divide.
V. Work Environment
· Must be capable of climbing on the roof and interstitial spaces in all weather conditions to service various equipment and components as needed.
Must be able to work in a meat-processing environment.
Must be able to work in a refrigerated environment.
Time Type:Full time
Department:Facilities Maintenance - 3rd Shift
Your future starts here.
Since 1905, Boar’s Head Brand has been the name you can trust for quality products and service. Our mission is to continue to be recognized as the leading provider of exceptional customer service and superior quality delicatessen products. We are committed to continuously improving our time honored traditional processes through the involvement of our dedicated employees.