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Central Michigan University KITCHEN EQUIP MECHANIC in Mt Pleasant, Michigan

Perform installation, repair, and preventative maintenance on commercial food service equipment including, but not limited to, refrigeration equipment, cooking equipment, beverage equipment, commercial and residential washers and dryers, and dish machines. img src="https://analytics.click2apply.net/v/DoVqO8SwoxYmHGpHj4MX" brbrEducation equivalent to the completion of twelfth grade.Three years experience in a commercial kitchen equipment repairPossession of Type II or IV Refrigerant Handling Technician CertificationExtensive related experience in kitchen equipment diagnostics and repairValid driver's license and acceptable motor vehicle recordWillingness/ability to be involved with emergency on-call rotation that includes nights and weekendsExperience in commercial kitchen equipment repair and/or commercial refrigeration experienceExperience with pumps, bearings, steam, electrical, gears, hydraulics, and valves on commercial kitchen equipmentExperience with gas fired kitchen equipment and safetySelf-motivated with the proven ability to prioritize and work independently with minimal direct supervisionThorough working knowledge of electrical and mechanical systems for commercial kitchen equipmentExperience working in confined spaces, heat and high places em"CMU, an AA/EO institution, strongly and actively strives to increase diversity and provide equal opportunity within its community. CMU does not discriminate against persons based on age, color, disability, ethnicity, familial status, gender, gender expression, gender identity, genetic information, height, marital status, national origin, political persuasion, pregnancy, childbirth or related medical conditions, race, religion, sex, sex-based stereotypes, sexual orientation, transgender status, veteran status, or weight (see http://www.cmich.edu/ocrie)."/embrbrPI123629823